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Fried Chicken Family Meals
Takeout and delivery only!-
12-pc Fried Chicken Bucket
Feeds 6ppl, including: mac 'n cheese, coleslaw, braised greens, and homemade puddin'
$99
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6-pc Fried Chicken Bucket
Feeds 3ppl, including: mac 'n cheese, coleslaw, braised greens, and homemade puddin'
$69
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PLEASE NOTE
We reserve the right to pause or halt takeout due to increased business volume in the dining room. Contact the restaurant to determine if this is the case.
Appetizers
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Fancy Cornbread
honey butter spread
$11.50
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Tomato-Crab Gazpacho
crabmeat, lemon, herbs, basil oil
$14
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Hogs ‘n Quilts
BBQ pork, chive crepe, home-style coleslaw, GA vinegar sauce
$15
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Tomato Tart
confit cherry tomato, heirloom tomatoes, whipped fromage blanc, herb salad
$13
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Habanero Meatballs
honey-habanero bbq sauce, crusty bread
$15
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Chicken Salad Croquettes
crispy fried chicken salad croquettes, celery leaf salad, AL white BBQ sauce
$14
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Preservation Plate
chef's choice of house-cured goods
MKT
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Southern Green Salad
gem lettuce, confit tomato, cucumber, radishes, corn, peaches, spiced pecans, clabbered cream, champagne-herb vin
$14
Entrees
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Vegetable Plate
seasonal vegetables & preparations
$23
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Burger
Stone Mountain beef, pimento cheese, bacon jam, B&B pickles, hand-cut fries
$24.50
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Shrimp ‘n Grits
Gulf shrimp, stone-ground grits, pork andouille sausage, Creole brown gravy
$27
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Carolina Flounder
pan-seared flounder, lump crab butter, sweet corn spaetzle, grilled corn, cherry tomato, cucumber-fennel salad
$36
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Pork Chop
12oz bone-in, cold-smoked chop, Spring peas, ham broth, mustard gravy
$37
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Southern Steak Frites
8oz marinated flat iron steak, hand cut fries, cucumber-tomato salad, lemon-garlic aioli, salsa verde
$42
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Frogmore stew
poached shrimp, smoked andouille, flounder, charred corn, potato, blistered tomato, crabmeat, saffron-old bay broth, grilled sourdough, paprika aioli
$36
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Fried Chicken
Southern-fried, all-natural Springer Mtn. Farms half bird with choice of side *premium sides +1.5
$28
Vegetables & Sides
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Okra
$8.50
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Mac ’n Cheese
$8.50
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Collard Greens
$7.50
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Beets, Citrus, & Goat Cheese
$7.50
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Field Pea Salad
$7.50
Desserts
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Ice Cream
guest’s choice of vanilla, bourbon butter pecan blondie, or seasonal sorbet
$9
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Grilled peach shortcake
macerated & grilled peaches, lemon honey whipped mascarpone, bourbon caramel, Southern biscuit
$14
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Devil's Chocolate Food Cake
peanut butter mousse, macerated cherry, cherry gastrique, cocoa nib praline
$14
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Nanner Puddin'
roasted banana caramel, bruleed banana
$13
Our wine selections focus on New World wines, predominantly from the United States. You can view a list of our offerings here, but please remember this list is subject to change. Call the restaurant or email us at info@tableandmain.com to see the most up-to-date list.
By the Glass
Sparkling - Rose
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Sparkling
Francois Montand Brut NV Jura, FR
Glass $15
Bottle $58
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Sparkling The Diver
Brut Rosé NV Napa, CA
Glass $14
Bottle $56
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Non alcholic Noughty Sparkling Wine
Non-alcoholic organic vegan chardonnay
$52
Still - Rosé
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Campuget Rose
2024 Rhone Valley FR
Glass $14
Bottle $56
White
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Chardonnay
Levee and Loam 2023 Central Valley CA
Glass $14
Bottle $56
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Chardonnay
Fess Parker 2023 Santa Barbara, CA
Glass $15
Bottle $60
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Riesling
Borealis Vintners 2012, WA+OR
Glass $14
Bottle $52
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Sauvignon Blanc
The Crossings 2023 Marlborough NZ
Glass $14.50
Bottle $58
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Sauvignon Blanc
Chateau Simon 2023, Bordeaux, FR
Glass $15
Bottle $60
Red
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Merlot +
Mercer Bros 2022, Columbia WA
Glass $14
Bottle $56
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Cabernet
Square Plum Level 2020 Sonoma, CA
Glass $20
Bottle $80
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Cabernet
Cabernet Grayson Cellars 2023 Central Coast, CA
Glass $15
Bottle $60
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Pinot Noir
Argyle Bloomhouse Willamette 2024, OR
Glass $17
Bottle $68
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Pinot Noir
Pike Road 2023 Willamette, OR
Glass $15
Bottle $60
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Malbec
Piattelli 2024 Mendoza, AR
Glass $14
Bottle $56
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Syrah
Hedges Red Mountain 2019 Willamette, OR
Glass $18
Bottle $72
Appetizers
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Spicy Habanero Meatballs x2
honey-habanero spicy BBQ sauce, bread
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Hogs ‘n Quilts x2
BBQ pork, chive crepe, home-style coleslaw, GA vinegar sauce
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Southern Green Salad
gem lettuce, confit tomato, cucumber, radishes, corn, peaches, spiced pecans, clabbered cream, champagne-herb vin
Entrees
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Shrimp ‘n Grits
Gulf shrimp, stone-ground grits, pork andouille, Creole brown gravy
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Fried Chicken
southern-fried, all-natural Springer Mtn Farms chicken, guest’s choice of side
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T&M Burger
Stone Mtn. Cattle Co. beef, pimento cheese, bacon-onion jam, pickles, fries
Desserts
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Ice Cream
guest’s choice of vanilla or seasonal sorbet
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Nanner Puddin'
roasted banana caramel, bruleed banana
$13
/ WHILE SUPPLIES LAST /
Join us every Wednesday for Chef Woody's favorite: juicy prime rib served with savory rosemary jus, horseradish, and seasonal accompaniments! We're proud to feature Chatel Farms beef sourced locally from Reidsville, GA.
Current MKT Price: $62pp
This popular special item is available on a "first come, first served" basis. We are not able to guarantee requests ahead of time.
