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Fried Chicken at Table & Main
Fried Chicken at Table & Main

Fried Chicken Family Meals

Takeout and delivery only!
  • 12-pc Fried Chicken Bucket

    12-pc Fried Chicken Bucket

    Feeds 6ppl, including: mac 'n cheese, coleslaw, braised greens, and chocolate puddin'

    $89

  • 6-pc Fried Chicken Bucket

    Feeds 3ppl, including: mac 'n cheese, coleslaw, braised greens, and choclate puddin'

    $59

  • PLEASE NOTE

    We reserve the right to pause or halt takeout due to increased business volume in the dining room. Contact the restaurant to determine if this is the case.

Appetizers

  • Cornbread Muffins

    Cornbread Muffins

    honey butter

    $10

  • Tomato & Cucumber Gazpacho

    Tomato & Cucumber Gazpacho

    pickled shrimp salad, torn burrata, cucumber, Thai basil

    $12

  • Habanero Meatballs

    Habanero Meatballs

    honey-habanero bbq sauce, crusty bread

    $15

  • Chicken Liver Pate

    Chicken Liver Pate

    Joyce Farms chicken, St. Germain-strawberry gelee, toasted bread

    $14

  • Hogs ‘n Quilts

    Hogs ‘n Quilts

    BBQ pork, chive crepe, home-style coleslaw, GA vinegar sauce

    $15

  • Preservation Plate

    chef's choice of house-cured goods

    MKT

  • Summer Salad

    Summer Salad

    heirloom tomato, lady peas, charred corn, banana pepper, marinated squash, torn romaine, goat cheese feta, crispy shallot & garlic, tomato vinaigrette

    $14

Entrees

  • Vegetable Plate

    Vegetable Plate

    seasonal vegetables & preparations

    $18

  • Burger

    Burger

    Stone Mountain beef, pimento cheese, bacon jam, B&B pickles, hand-cut fries

    $19

  • Shrimp ‘n Grits

    Shrimp ‘n Grits

    Gulf shrimp, stone-ground grits, Creole brown gravy

    $24

  • MKT Fish

    MKT Fish

    roasted fish, charred eggplant purée, charred shishito, marinated squash & zucchini, tomato water,

    MKT $36

  • N. Georgia Trout BLT

    N. Georgia Trout BLT

    sundried tomato & bacon pesto-stuffed trout, basil mayo, candied bacon, sourdough crouton, cherry tomato, romaine, pickled onion, thyme vin

    $34

  • Pork Chop

    Pork Chop

    12oz bone-in chop, whiskey-peach glaze, peanut & lady pea salad, goat cheese feta, mustard seed clabbered cream

    $37

  • Prime Wagyu Flank Steak

    Prime Wagyu Flank Steak

    chili & citrus marinated 10oz Châtel Farms beef, charred street corn salad, chipotle butter sauce

    $42

  • Fried Chicken

    Fried Chicken

    southern-fried, all-natural Springer Mtn Farms chicken, guest’s choice of side

    $26.50

Vegetables & Sides

  • Eggplant & Peach

    Eggplant & Peach

    $8

  • Mac ’n Cheese

    Mac ’n Cheese

    $8.50

  • Beets, Citrus, & Goat Cheese

    $7.50

  • Collard Greens

    Collard Greens

    $7

  • Fried Okra

    Fried Okra

    $8

Desserts

  • Ice Cream

    Ice Cream

    guest’s choice of vanilla, bourbon butter pecan blondie, or seasonal sorbet

    $7.50

  • Chocolate Puddin'

    Chocolate Puddin'

    old fashioned chocolate puddin', peanut cookie crumble, toasted meringue

    $10

  • Buttermilk Tres Leches Cake

    Buttermilk Tres Leches Cake

    stewed peaches, bourbon pearls, vanilla ice cream

    $11

  • GF Almond Cake

    GF Almond Cake

    blackberry sauce, rose-marinated berries, whipped mascarpone & almond cigar (gluten-free)

    $12

Our wine selections focus on New World wines, predominantly from the United States. You can view a list of our offerings here, but please remember this list is subject to change. Call the restaurant or email us at info@tableandmain.com to see the most up-to-date list.

By the Glass

Sparkling - Rose

  • Sparkling

    Francois Montand Brut NV Jura, FR

    Glass $12

    Bottle $48

  • Sparkling The Diver

    Brut Rosé NV Napa, CA

    Glass $11

    Bottle $44

  • Non alcholic Noughty Sparkling Wine

    Non-alcoholic organic vegan chardonnay

    $59

Still - Rosé

  • Daou Rose

    2022 Paso Robles

    Glass $17

    Bottle $68

  • Westmount Rose

    2022 Willamette OR

    Glass $11

    Bottle $44

White

  • Chardonnay

    Chamisal 2021 Luis Obispo, CA

    Glass $13

    Bottle $52

  • Chardonnay

    Martin Ray 2022 Sonoma Coast, CA

    Glass $15

    Bottle $60

  • Alvarinho

    Nortico 2022 Vinho Verde PT

    Glass $12

    Bottle $48

  • Riesling

    Washington Hills 2019 Columbia Valley, WA

    Glass $11

    Bottle $44

  • Sauvignon Blanc

    Villa Maria, 2022 Marlbourough NZ

    Glass $14

    Bottle $56

Red

  • Cabernet

    Square Plum Level 2019 Sonoma, CA

    Glass $20

    Bottle $80

  • Cabernet

    Cabernet Grayson Cellars 2021 Central Coast, CA

    Glass $15

    Bottle $60

  • Pinot Noir

    Planet Oregon Willamette 2022, OR

    Glass $17

    Bottle $68

  • Pinot Noir

    Ramsay 2022 Mendocino, CA

    Glass $13

    Bottle $52

  • Malbec

    High Note 2021 Mendoza, AR

    Glass $13

    Bottle $52

Appetizers

  • Hogs ‘n Quilts

    Hogs ‘n Quilts

    BBQ pork, chive crepe, home-style coleslaw, GA vinegar sauce

  • Meatballs

    Meatballs

    honey-habanero, spicy BBQ sauce, crusty bread

  • Summer Salad

    Summer Salad

    heirloom tomato, lady peas, charred corn, banana pepper, marinated squash, torn romaine, goat cheese feta, crispy shallot & garlic, tomato vinaigrette

Entrees

  • Shrimp ‘n Grits

    Shrimp ‘n Grits

    Gulf shrimp, stone-ground grits, Sweetgrass Dairy cheese, Creole brown gravy

  • Fried Chicken

    Fried Chicken

    southern-fried, all-natural Springer Mtn Farms chicken, guest’s choice of side

  • T&M Burger

    T&M Burger

    Stone Mtn. Cattle Co. beef, pimento cheese, bacon-onion jam, pickles, fries

Desserts

  • Ice Cream

    Ice Cream

    guest’s choice of vanilla or seasonal sorbet

  • Chocolate Pudding

    Chocolate Pudding

    old fashioned chocolate puddin', peanut cookie crumble, toasted meringue

Join us every Wednesday for Chef Woody's favorite: juicy prime rib served with savory rosemary jus, horseradish, and seasonal accompaniments! We're proud to feature Chatel Farms beef sourced locally from Reidsville, GA.

Current MKT Price: $62pp

As this featured item often SELLS OUT, we suggest making advance reservations and specifying that you'd like to eat the prime rib!

Cocktails

  • Table & Manhattan

    Table & Manhattan

    Michter’s rye, Hoodoo chicory liqueur, vermouth, bitters

    $16

  • Old Fashioned

    Old Fashioned

    Old Forrester Bourbon, brandied cherry, orange, bitters

    $13

  • Paloma Spritz

    Pueblo Viejo tequila, sparkling wine, grapefruit liqueur

    $12

  • Summer Sippinn' Summer Lovin'

    Fris Vodka, house peach-sour, sparkling rose

    $13

  • Sacred Heart Gimlet

    Sacred Heart Gimlet

    Fris Vodka, Alba Thistle Liqueur, fresh lime juice, simple syrup

    $12

  • Peachy Keen

    Peachy Keen

    Still Pond Gin, house peach sour mix, Aperol, soda water

    $12

  • Spiritless Old Fashioned

    pour-over canned cocktail

    $8

  • Rockin' Chair Mule

    Rockin' Chair Mule

    Fris Vodka, King's Ginger liqueur, mint, Fever Tree ginger beer

    $13

Bottle/Can

  • Cigar City

    Brown ale

    $8

  • Creature Comforts

    Tropicalia

    $7.50

  • Oscar Blues

    Dale's Pale Ale

    $7

  • Scofflaw

    Juice Box Hazy IPA

    $7.50

  • Miller High Life

    Lager

    $4.50

  • ATL Hard Cider

    $7.50

Draft

  • Gate City Brewing

    Seasonal

    $6.50

  • Variant

    Seasonal

    $7.50

Non-Alcoholic Cocktails

  • Sugar Magnolia

    Sugar Magnolia

    strawberry-coconut puree, Oli+Ve ginger vinegar, lemon, ginger ale

    $7

  • Spiritless Canned Old Fashioned

    pour-over canned cocktail, orange zest, cane sugar

    $12

  • Cindy Lou

    Cindy Lou

    lime, pomegranate juice, ginger beer

    $7

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